Dana’s Bakery
Dana Pollack is the founder of Dana’s Bakery, and the creative force behind America’s favorite macaron. Since applying the dessert flavors she grew up on to her traditional French pastry training, Dana sits at the helm of a rapidly growing business as an award-winning entrepreneur, a mother, and the face of her Instagram-grown brand.
Click through to read some of the articles placed:
"The classic black-and-white cookie you know and love just got a rainbow upgrade. Dana's Bakery has been putting a fun spin on classic desserts since 2012, and its latest creation, the rainbow black-and-white cookie, is no different."
"The Founder of a Macaron Bakery Used Her Past Experience As a Photo Editor to Build Her Instagram-Ready Brand"
"Dana Pollack Turned Passion for Baking Into a Macaron Empire"
Dana's Bakery: Colorful and delicious macarons and cookies on 'The Snack'
"Dana’s Bakery Founder on Preparing for Motherhood as a Business Owner"
"New York Magazine’s food critic Adam Platt has dined all over this city, but he’s never tried a rainbow black-and-white cookie. That is, until his own daughter, Penelope Platt, brought him over to Dana’s Bakery."